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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 207.3
  Total Fat 10.7 g
      Saturated Fat 4.9 g
      Polyunsaturated Fat 0.7 g
      Monounsaturated Fat 4.5 g
  Cholesterol 22.4 mg
  Sodium 783.3 mg
  Potassium 485.4 mg
  Total Carbohydrate 24.6 g
      Dietary Fiber 2.6 g
      Sugars 4.1 g
  Protein 4.1 g
  Vitamin A 29.3 %
  Vitamin B-12 3.3 %
  Vitamin B-6 17.7 %
  Vitamin C 37.4 %
  Vitamin D 0.0 %
  Vitamin E 4.6 %
  Calcium 10.2 %
  Copper 7.4 %
  Folate 11.4 %
  Iron 10.6 %
  Magnesium 9.4 %
  Manganese 17.5 %
  Niacin 5.2 %
  Pantothenic Acid     4.7 %
  Phosphorus     11.8 %
  Riboflavin 7.7 %
  Selenium 2.6 %
  Thiamin 7.4 %
  Zinc 4.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Katrin's Vichyssoise

View the full Katrin's Vichyssoise Recipe & Instructions
Submitted by: BINEMELLES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Katrin's Vichyssoise

79 calories of Half and Half Cream, (0.25 cup)

52 calories of Potato, raw, (0.50 cup diced)

30 calories of Olive Oil, (0.25 tbsp)

27 calories of Leeks, (0.50 leek)

11 calories of Vegetable Broth, (0.75 cup)

2 calories of Nutmeg, ground, (0.13 tsp)

1 calories of Fresh Chives, (1 tbsp chopped)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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