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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 127.9
  • Total Fat 3.7 g
  • Saturated Fat 1.8 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 211.7 mg
  • Potassium 43.2 mg
  • Total Carbohydrate 23.8 g
  • Dietary Fiber 1.3 g
  • Sugars 9.3 g
  • Protein 2.4 g
  • Vitamin A 24.1 %
  • Vitamin B-12 0.4 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.6 %
  • Vitamin D 0.6 %
  • Vitamin E 0.4 %
  • Calcium 1.1 %
  • Copper 0.0 %
  • Folate 0.2 %
  • Iron 1.3 %
  • Magnesium 0.6 %
  • Manganese 1.1 %
  • Niacin 0.1 %
  • Pantothenic Acid 0.4 %
  • Phosphorus 3.9 %
  • Riboflavin 1.3 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Bundt Cake

View the full Chocolate Bundt Cake Recipe & Instructions
Submitted by: AFRICAPARISH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Bundt Cake

80 calories of Pillsbury Reduced Sugar Cake Mix, (21.50 gram(s))

32 calories of chocolate chips, semisweet, (0.04 cup)

6 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Chocolate, (0.17 Serving)

4 calories of Egg white, large, (0.25 serving)

2 calories of Pumpkin, canned, without salt, (0.03 cup)

2 calories of Dannon Light & Fit Nonfat Vanilla Yogurt, 6 oz, (0.03 cup)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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