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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 296.1
  • Total Fat 14.1 g
  • Saturated Fat 5.9 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 5.4 g
  • Cholesterol 74.8 mg
  • Sodium 3,238.2 mg
  • Potassium 710.7 mg
  • Total Carbohydrate 17.6 g
  • Dietary Fiber 2.5 g
  • Sugars 5.2 g
  • Protein 24.5 g
  • Vitamin A 11.2 %
  • Vitamin B-12 34.2 %
  • Vitamin B-6 26.8 %
  • Vitamin C 43.8 %
  • Vitamin D 0.0 %
  • Vitamin E 5.6 %
  • Calcium 5.6 %
  • Copper 15.2 %
  • Folate 13.0 %
  • Iron 26.9 %
  • Magnesium 11.5 %
  • Manganese 13.0 %
  • Niacin 33.9 %
  • Pantothenic Acid 13.9 %
  • Phosphorus 23.9 %
  • Riboflavin 19.9 %
  • Selenium 47.6 %
  • Thiamin 16.1 %
  • Zinc 33.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chili Mac

View the full Buffalo Chili Mac Recipe & Instructions
Submitted by: S00KIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chili Mac

214 calories of Ground bison (buffalo), (1.06 serving ( 3 oz ))

39 calories of Macaroni, enriched, (0.20 cup elbow shaped)

16 calories of Canned Tomatoes, (0.40 cup)

16 calories of Tomato Sauce, (0.20 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

2 calories of Pimentos, (0.80 tbsp)

2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)

0 calories of Salt, (0.40 tbsp)


No nutrition or calorie comments found.