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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 197.4
  • Total Fat 6.6 g
  • Saturated Fat 2.1 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 2.8 g
  • Cholesterol 1.5 mg
  • Sodium 190.0 mg
  • Potassium 280.0 mg
  • Total Carbohydrate 27.9 g
  • Dietary Fiber 1.4 g
  • Sugars 14.4 g
  • Protein 6.8 g
  • Vitamin A 3.9 %
  • Vitamin B-12 5.5 %
  • Vitamin B-6 2.6 %
  • Vitamin C 16.3 %
  • Vitamin D 0.0 %
  • Vitamin E 5.9 %
  • Calcium 10.0 %
  • Copper 2.5 %
  • Folate 5.3 %
  • Iron 6.4 %
  • Magnesium 4.0 %
  • Manganese 11.9 %
  • Niacin 3.5 %
  • Pantothenic Acid 11.5 %
  • Phosphorus 11.4 %
  • Riboflavin 15.6 %
  • Selenium 14.1 %
  • Thiamin 7.4 %
  • Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Fruit Custard Tart

View the full Fresh Fruit Custard Tart Recipe & Instructions
Submitted by: TREZMOMMIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Fruit Custard Tart

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

46 calories of Granulated Sugar, (0.06 cup)

21 calories of Milk, nonfat, (0.25 cup)

17 calories of Egg substitute, liquid (Egg Beaters), (0.13 cup)

5 calories of Blueberries, fresh, (0.06 cup)

4 calories of Peaches, fresh, (0.06 cup slices)

4 calories of Raspberries, (0.06 cup)

3 calories of Strawberries, fresh, (0.06 cup, halves)

3 calories of Cool Whip Lite, (0.13 serving)

2 calories of Vanilla Extract, (0.13 tsp)


No nutrition or calorie comments found.