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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 378.7
  • Total Fat 8.7 g
  • Saturated Fat 2.5 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.7 g
  • Cholesterol 41.2 mg
  • Sodium 1,026.8 mg
  • Potassium 304.4 mg
  • Total Carbohydrate 55.4 g
  • Dietary Fiber 5.0 g
  • Sugars 8.5 g
  • Protein 21.6 g
  • Vitamin A 34.5 %
  • Vitamin B-12 1.8 %
  • Vitamin B-6 8.6 %
  • Vitamin C 100.7 %
  • Vitamin D 0.0 %
  • Vitamin E 2.0 %
  • Calcium 13.3 %
  • Copper 6.1 %
  • Folate 31.9 %
  • Iron 21.1 %
  • Magnesium 4.8 %
  • Manganese 10.5 %
  • Niacin 19.5 %
  • Pantothenic Acid 1.9 %
  • Phosphorus 9.7 %
  • Riboflavin 20.5 %
  • Selenium 4.1 %
  • Thiamin 38.3 %
  • Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Turkey Sausage and Peppers Pasta with Sun-dried Tomato Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Turkey Sausage and Peppers Pasta with Sun-dried Tomato Sauce

200 calories of Barilla Cellentani (Spiral) Pasta (2oz, 1/8 box), (1 serving)

80 calories of Jennie-O Hot Italian Turkey Sausage, (2 oz)

31 calories of Birds Eye Pepper Stir-Fry, (1.25 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

15 calories of Sun Dried Tomatoes, (3 piece)

11 calories of Pimentos, (49.60 grams)

7 calories of Parmesan Cheese, grated, (0.31 tbsp)

4 calories of Garlic, (1 cloves)

1 calories of Red Wine Vinegar, (0.25 tbsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.