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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 60.5
  • Total Fat 4.2 g
  • Saturated Fat 1.2 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 2.0 g
  • Cholesterol 5.3 mg
  • Sodium 50.6 mg
  • Potassium 57.9 mg
  • Total Carbohydrate 4.1 g
  • Dietary Fiber 1.0 g
  • Sugars 0.2 g
  • Protein 2.3 g
  • Vitamin A 0.7 %
  • Vitamin B-12 1.5 %
  • Vitamin B-6 1.3 %
  • Vitamin C 0.9 %
  • Vitamin D 0.0 %
  • Vitamin E 6.3 %
  • Calcium 2.3 %
  • Copper 3.2 %
  • Folate 1.6 %
  • Iron 1.8 %
  • Magnesium 4.0 %
  • Manganese 8.4 %
  • Niacin 1.6 %
  • Pantothenic Acid 0.8 %
  • Phosphorus 3.8 %
  • Riboflavin 4.1 %
  • Selenium 2.1 %
  • Thiamin 1.6 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Brie Phyllo

View the full Baked Brie Phyllo Recipe & Instructions
Submitted by: AIDEN6

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Brie Phyllo

25 calories of Almonds, (0.04 cup, slivered)

17 calories of Brie Cheese, (0.04 package (4.5 oz))

9 calories of Whole-Wheat Crackers, (0.50 cracker)

5 calories of Apples, fresh with skin, (0.08 cup slices)

2 calories of Phyllo Dough, (0.04 sheet dough)


Nutrition & Calorie Comments  

I have a similiar recipe that calls for brown sugar over the apples then bake. Some people pour a bit of Kahlua over the baked hot cheese. I just might try that approach. thanks. Submitted by:
DIANE662

(7/25/08)
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