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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 161.8
  • Total Fat 2.6 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 1.3 g
  • Cholesterol 1.2 mg
  • Sodium 62.3 mg
  • Potassium 118.3 mg
  • Total Carbohydrate 28.6 g
  • Dietary Fiber 4.2 g
  • Sugars 3.2 g
  • Protein 5.9 g
  • Vitamin A 4.7 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 4.5 %
  • Vitamin C 17.5 %
  • Vitamin D 0.0 %
  • Vitamin E 1.6 %
  • Calcium 1.8 %
  • Copper 2.3 %
  • Folate 2.2 %
  • Iron 5.1 %
  • Magnesium 1.6 %
  • Manganese 2.8 %
  • Niacin 3.9 %
  • Pantothenic Acid 0.6 %
  • Phosphorus 2.1 %
  • Riboflavin 2.7 %
  • Selenium 1.5 %
  • Thiamin 2.2 %
  • Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Couscous with Carmelized Veggies

View the full Whole Wheat Couscous with Carmelized Veggies Recipe & Instructions
Submitted by: ROXYMOORE1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Couscous with Carmelized Veggies

125 calories of Whole Wheat Couscous, (0.17 cup)

15 calories of Chicken stock, home-prepared, (0.17 cup)

13 calories of Olive Oil, (0.33 1tsp)

6 calories of Shallots, (0.83 tbsp chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

3 calories of Red Ripe Tomatoes, (0.08 cup cherry tomatoes)

0 calories of Basil, (0.17 tbsp)


No nutrition or calorie comments found.