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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 54.1
  • Total Fat 0.9 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 0.8 mg
  • Sodium 43.8 mg
  • Potassium 104.1 mg
  • Total Carbohydrate 7.8 g
  • Dietary Fiber 1.0 g
  • Sugars 0.7 g
  • Protein 4.0 g
  • Vitamin A 1.2 %
  • Vitamin B-12 2.7 %
  • Vitamin B-6 0.7 %
  • Vitamin C 0.5 %
  • Vitamin D 0.0 %
  • Vitamin E 0.5 %
  • Calcium 4.7 %
  • Copper 0.6 %
  • Folate 1.1 %
  • Iron 2.0 %
  • Magnesium 1.4 %
  • Manganese 0.7 %
  • Niacin 0.2 %
  • Pantothenic Acid 5.2 %
  • Phosphorus 5.1 %
  • Riboflavin 5.3 %
  • Selenium 6.5 %
  • Thiamin 2.0 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Crepes

View the full Easy Crepes Recipe & Instructions
Submitted by: NEWME4LIFE75
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Crepes

24 calories of Whole Wheat Flour, (0.06 cup)

11 calories of Milk, nonfat, (0.13 cup)

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)

3 calories of Splenda Sugar Blend for Baking, (0.13 tsp)

2 calories of Nutmeg, ground, (0.06 tbsp)


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