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Nutrition Facts

  Servings Per Recipe: 10
  Serving Size: 1 serving

Amount Per Serving
  Calories 156.3
  Total Fat 1.5 g
      Saturated Fat 0.0 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 0.0 mg
  Sodium 596.2 mg
  Potassium 455.0 mg
  Total Carbohydrate 27.3 g
      Dietary Fiber 7.4 g
      Sugars 2.9 g
  Protein 8.4 g
  Vitamin A 0.4 %
  Vitamin B-12 0.0 %
  Vitamin B-6 0.0 %
  Vitamin C 0.0 %
  Vitamin D 0.0 %
  Vitamin E 0.0 %
  Calcium 0.0 %
  Copper 0.0 %
  Folate 0.0 %
  Iron 0.0 %
  Magnesium 0.0 %
  Manganese 0.0 %
  Niacin 0.0 %
  Pantothenic Acid     0.0 %
  Phosphorus     0.0 %
  Riboflavin 0.0 %
  Selenium 0.0 %
  Thiamin 0.0 %
  Zinc 0.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Vegetarian Enchilada Bean Soup

View the full Vegetarian Enchilada Bean Soup Recipe & Instructions
Submitted by: MRSDUDLEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Enchilada Bean Soup

42 calories of Great Value Fat Free Refried Beans, (0.35 serving)

39 calories of Great Value Black Beans, (0.35 serving)

35 calories of Great Value Great Northern Beans, (0.35 serving)

28 calories of Great Value No Salt Added Golden Sweet Whole Kernel Corn, (0.35 serving)

11 calories of Old El Paso Enchilada Sauce (Hot), (0.45 serving)

2 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.20 tsp)


No nutrition or calorie comments found.