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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 206.6
  • Total Fat 8.2 g
  • Saturated Fat 2.4 g
  • Polyunsaturated Fat 1.9 g
  • Monounsaturated Fat 3.5 g
  • Cholesterol 6.7 mg
  • Sodium 494.3 mg
  • Potassium 23.1 mg
  • Total Carbohydrate 29.0 g
  • Dietary Fiber 0.4 g
  • Sugars 14.3 g
  • Protein 3.9 g
  • Vitamin A 7.5 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.6 %
  • Vitamin C 0.3 %
  • Vitamin D 0.0 %
  • Vitamin E 5.3 %
  • Calcium 10.4 %
  • Copper 1.7 %
  • Folate 1.6 %
  • Iron 7.3 %
  • Magnesium 1.2 %
  • Manganese 6.1 %
  • Niacin 2.8 %
  • Pantothenic Acid 0.6 %
  • Phosphorus 1.7 %
  • Riboflavin 2.6 %
  • Selenium 2.2 %
  • Thiamin 1.5 %
  • Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pudding Pie

View the full Pudding Pie Recipe & Instructions
Submitted by: PURPLELIZ421

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pudding Pie

135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))

47 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.34 cup)

35 calories of Jello Sugar Free-Fat Free Pudding--dry mix, (11 gram(s))


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