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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 360.1
  • Total Fat 16.7 g
  • Saturated Fat 6.4 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 6.1 g
  • Cholesterol 48.5 mg
  • Sodium 665.1 mg
  • Potassium 427.4 mg
  • Total Carbohydrate 28.7 g
  • Dietary Fiber 3.2 g
  • Sugars 4.2 g
  • Protein 23.4 g
  • Vitamin A 5.5 %
  • Vitamin B-12 24.4 %
  • Vitamin B-6 13.2 %
  • Vitamin C 23.6 %
  • Vitamin D 0.0 %
  • Vitamin E 5.7 %
  • Calcium 16.1 %
  • Copper 9.3 %
  • Folate 24.5 %
  • Iron 21.1 %
  • Magnesium 7.3 %
  • Manganese 6.8 %
  • Niacin 25.0 %
  • Pantothenic Acid 5.4 %
  • Phosphorus 24.5 %
  • Riboflavin 22.1 %
  • Selenium 19.9 %
  • Thiamin 23.3 %
  • Zinc 19.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground beef Casserole

View the full Ground beef Casserole Recipe & Instructions
Submitted by: SEESKO
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground beef Casserole

150 calories of Ground beef, lean, (2 oz)

105 calories of Barilla Plus Angel Hair (uncooked), (1 oz)

49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)

28 calories of Cream of Mushroom Soup, (0.13 cup)

10 calories of Canned Tomatoes, (0.25 cup)

10 calories of Tomato Sauce, (0.13 cup)

6 calories of Brown Sugar, (0.50 tsp unpacked)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Onions, raw, (0.03 cup, chopped)


Nutrition & Calorie Comments  

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