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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 477.0
  Total Fat 26.3 g
      Saturated Fat 9.7 g
      Polyunsaturated Fat 2.5 g
      Monounsaturated Fat 11.2 g
  Cholesterol 104.8 mg
  Sodium 486.3 mg
  Potassium 647.5 mg
  Total Carbohydrate 23.7 g
      Dietary Fiber 5.8 g
      Sugars 9.2 g
  Protein 33.8 g
  Vitamin A 6.7 %
  Vitamin B-12 13.8 %
  Vitamin B-6 25.8 %
  Vitamin C 14.2 %
  Vitamin D 0.0 %
  Vitamin E 0.2 %
  Calcium 9.5 %
  Copper 11.9 %
  Folate 17.9 %
  Iron 16.1 %
  Magnesium 12.4 %
  Manganese 15.7 %
  Niacin 25.1 %
  Pantothenic Acid     8.8 %
  Phosphorus     27.7 %
  Riboflavin 20.5 %
  Selenium 70.6 %
  Thiamin 49.1 %
  Zinc 32.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Crockpot Country Pork and Beans

View the full Crockpot Country Pork and Beans Recipe & Instructions
Submitted by: FAT_BEGONE
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Country Pork and Beans

356 calories of Pork Ribs, country style, (4.25 oz)

64 calories of Beans, navy, (0.25 cup)

24 calories of Splenda Brown Sugar Blend, (1.50 tsp)

13 calories of Hunt's 100% Natural Stewed Tomatoes - 1/2 cup = 1 serving, (0.44 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Great Value Chicken Broth, (0.25 cup)

2 calories of Chili powder, (0.25 tsp)

2 calories of Garlic, (0.38 tsp)

0 calories of Water, tap, (0.75 cup (8 fl oz))

0 calories of French's Worchestershire Sauce, (0.38 tsp)

0 calories of Tony Chachere's Original Creole Seasoning, (0.13 tsp)


No nutrition or calorie comments found.