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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 485.7
  Total Fat 36.1 g
      Saturated Fat 17.0 g
      Polyunsaturated Fat 3.3 g
      Monounsaturated Fat 13.6 g
  Cholesterol 142.0 mg
  Sodium 735.4 mg
  Potassium 293.5 mg
  Total Carbohydrate 20.9 g
      Dietary Fiber 2.0 g
      Sugars 2.6 g
  Protein 19.8 g
  Vitamin A 13.1 %
  Vitamin B-12 19.0 %
  Vitamin B-6 12.9 %
  Vitamin C 8.8 %
  Vitamin D 1.6 %
  Vitamin E 6.8 %
  Calcium 28.2 %
  Copper 5.1 %
  Folate 7.7 %
  Iron 7.9 %
  Magnesium 6.0 %
  Manganese 9.5 %
  Niacin 9.8 %
  Pantothenic Acid     7.0 %
  Phosphorus     26.9 %
  Riboflavin 21.2 %
  Selenium 35.7 %
  Thiamin 22.0 %
  Zinc 16.7 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Apple & Sausage Pie

View the full Apple & Sausage Pie Recipe & Instructions
Submitted by: MOIRALEIGH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple & Sausage Pie

109 calories of Italian Sausage, pork, (0.38 link, 4/lb)

105 calories of Fontina Cheese, (0.25 cup, shredded)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

44 calories of Ricotta Cheese, part skim milk, (0.13 cup)

39 calories of Butter, unsalted, (0.38 tbsp)

28 calories of Apples, fresh with skin, (0.25 large (3-1/4" dia) (approx 2 per lb))

18 calories of Egg, fresh, whole, raw, (0.25 large)

12 calories of Feta Cheese, (0.03 cup, crumbled)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Granulated Sugar, (0.13 tsp)

1 calories of Garlic, (0.13 clove)


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