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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 219.1
  • Total Fat 11.8 g
  • Saturated Fat 6.8 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 3.3 g
  • Cholesterol 78.2 mg
  • Sodium 74.0 mg
  • Potassium 636.1 mg
  • Total Carbohydrate 10.6 g
  • Dietary Fiber 2.3 g
  • Sugars 0.0 g
  • Protein 18.8 g
  • Vitamin A 29.5 %
  • Vitamin B-12 5.6 %
  • Vitamin B-6 28.0 %
  • Vitamin C 33.4 %
  • Vitamin D 0.0 %
  • Vitamin E 5.0 %
  • Calcium 4.3 %
  • Copper 8.6 %
  • Folate 8.5 %
  • Iron 7.6 %
  • Magnesium 10.9 %
  • Manganese 11.2 %
  • Niacin 45.5 %
  • Pantothenic Acid 11.3 %
  • Phosphorus 20.7 %
  • Riboflavin 11.5 %
  • Selenium 19.4 %
  • Thiamin 11.3 %
  • Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pasta Sauce

View the full Chicken Pasta Sauce Recipe & Instructions
Submitted by: TINCHERMR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pasta Sauce

98 calories of Light Whipping Cream, (0.14 cup, fluid (yields 2 cups whipped))

86 calories of Chicken Breast (cooked), no skin, roasted, (0.30 breast, bone and skin removed)

38 calories of Red Ripe Tomatoes, (1 cup, chopped or sliced)

6 calories of Onions, raw, (0.10 large)


Nutrition & Calorie Comments  

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