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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 407.5
  • Total Fat 6.4 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 50.0 mg
  • Sodium 1,334.4 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 66.1 g
  • Dietary Fiber 11.5 g
  • Sugars 16.9 g
  • Protein 25.3 g
  • Vitamin A 23.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 67.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 33.3 %
  • Copper 0.0 %
  • Folate 30.6 %
  • Iron 20.8 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 13.1 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 13.1 %
  • Selenium 0.0 %
  • Thiamin 30.6 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Spaghetti & Meatballs

View the full Baked Spaghetti & Meatballs Recipe & Instructions
Submitted by: ZELLAM7

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Spaghetti & Meatballs

158 calories of Ronzoni Smart Taste Spaghetti (1 serving = 2 oz), (1.75 oz)

120 calories of Healthy Choice Traditional Pasta Sauce, 1/2 cup, (1 cup)

85 calories of Jennie-O Turkey Meatballs (1 serving = 3 meatballs), (0.50 serving)

45 calories of Kraft Mozzarella, Fat Free, (0.25 cup)


Nutrition & Calorie Comments  

I made a slightly different version (couldn't find the meatballs) with ground turkey, Italian spices, and chopped bell peppers and a low calorie wine/marinara sauce, and it was very good! Submitted by:
KINI08

(12/18/08)
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