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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 87.9
  Total Fat 3.6 g
      Saturated Fat 0.5 g
      Polyunsaturated Fat 0.5 g
      Monounsaturated Fat 2.5 g
  Cholesterol 0.0 mg
  Sodium 295.9 mg
  Potassium 361.7 mg
  Total Carbohydrate 12.8 g
      Dietary Fiber 1.5 g
      Sugars 0.9 g
  Protein 1.5 g
  Vitamin A 0.1 %
  Vitamin B-12 0.0 %
  Vitamin B-6 6.7 %
  Vitamin C 25.9 %
  Vitamin D 0.0 %
  Vitamin E 0.1 %
  Calcium 0.9 %
  Copper 5.4 %
  Folate 3.6 %
  Iron 3.6 %
  Magnesium 4.5 %
  Manganese 6.3 %
  Niacin 4.5 %
  Pantothenic Acid     2.2 %
  Phosphorus     4.8 %
  Riboflavin 1.5 %
  Selenium 0.6 %
  Thiamin 4.3 %
  Zinc 1.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in scalop potatoes

View the full scalop potatoes Recipe & Instructions
Submitted by: SOMMERTIME823

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of scalop potatoes

55 calories of Red Potato, (78.75 grams)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of all seasoning, (0.13 serving)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.