SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 35
Serving Size: 1 serving
Amount Per Serving
  • Calories 127.5
  • Total Fat 4.3 g
  • Saturated Fat 1.6 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 1.8 g
  • Cholesterol 14.6 mg
  • Sodium 36.3 mg
  • Potassium 80.9 mg
  • Total Carbohydrate 16.3 g
  • Dietary Fiber 0.6 g
  • Sugars 0.7 g
  • Protein 5.5 g
  • Vitamin A 5.2 %
  • Vitamin B-12 7.6 %
  • Vitamin B-6 2.8 %
  • Vitamin C 4.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.4 %
  • Calcium 0.6 %
  • Copper 1.5 %
  • Folate 4.0 %
  • Iron 2.8 %
  • Magnesium 1.3 %
  • Manganese 5.0 %
  • Niacin 4.7 %
  • Pantothenic Acid 0.9 %
  • Phosphorus 3.7 %
  • Riboflavin 3.1 %
  • Selenium 6.3 %
  • Thiamin 1.7 %
  • Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hmong Spring Rolls

View the full Hmong Spring Rolls Recipe & Instructions
Submitted by: KATREENI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hmong Spring Rolls

52 calories of Ground beef, lean, (0.69 oz)

40 calories of Rice Paper Wrappers, (0.40 oz)

33 calories of Rice Noodles, (0.17 cup)

2 calories of Bean sprouts, (0.06 cup)

1 calories of Romaine Lettuce (salad), (1 inner leaf)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.