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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 245.8
  • Total Fat 9.7 g
  • Saturated Fat 4.5 g
  • Polyunsaturated Fat 1.8 g
  • Monounsaturated Fat 3.0 g
  • Cholesterol 0.0 mg
  • Sodium 404.8 mg
  • Potassium 89.6 mg
  • Total Carbohydrate 39.6 g
  • Dietary Fiber 1.0 g
  • Sugars 20.6 g
  • Protein 1.2 g
  • Vitamin A 4.3 %
  • Vitamin B-12 0.1 %
  • Vitamin B-6 0.5 %
  • Vitamin C 14.1 %
  • Vitamin D 0.0 %
  • Vitamin E 5.3 %
  • Calcium 1.4 %
  • Copper 1.7 %
  • Folate 1.6 %
  • Iron 4.3 %
  • Magnesium 1.2 %
  • Manganese 6.1 %
  • Niacin 2.8 %
  • Pantothenic Acid 0.6 %
  • Phosphorus 15.9 %
  • Riboflavin 2.8 %
  • Selenium 2.3 %
  • Thiamin 1.9 %
  • Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in diabetic pineapple pie

View the full diabetic pineapple pie Recipe & Instructions
Submitted by: J_SMITH1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of diabetic pineapple pie

135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))

63 calories of Cool Whip Lite, (3.13 serving)

45 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, (0.75 Serving)

39 calories of Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added, (0.28 cup)


Nutrition & Calorie Comments  

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