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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 210.9
  • Total Fat 16.1 g
  • Saturated Fat 1.4 g
  • Polyunsaturated Fat 6.3 g
  • Monounsaturated Fat 6.0 g
  • Cholesterol 0.0 mg
  • Sodium 102.9 mg
  • Potassium 461.1 mg
  • Total Carbohydrate 14.5 g
  • Dietary Fiber 3.3 g
  • Sugars 10.1 g
  • Protein 4.3 g
  • Vitamin A 467.6 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 5.3 %
  • Vitamin C 22.3 %
  • Vitamin D 0.0 %
  • Vitamin E 4.9 %
  • Calcium 3.4 %
  • Copper 13.9 %
  • Folate 7.9 %
  • Iron 7.6 %
  • Magnesium 12.9 %
  • Manganese 77.5 %
  • Niacin 6.5 %
  • Pantothenic Acid 4.8 %
  • Phosphorus 11.5 %
  • Riboflavin 4.8 %
  • Selenium 0.4 %
  • Thiamin 5.7 %
  • Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Carrot-Ginger Bisque

View the full Creamy Carrot-Ginger Bisque Recipe & Instructions
Submitted by: CTELLIFSON

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Carrot-Ginger Bisque

119 calories of Pine Nuts, (0.13 cup)

49 calories of Avocados, California (Haas), (0.17 fruit without skin and seeds)

47 calories of Bolthouse Farms Carrot Juice, (5.33 oz)

1 calories of Garlic, (0.17 clove)

1 calories of Ginger Root, (0.33 tsp)

0 calories of Lime Juice, (0.06 fl oz)


No nutrition or calorie comments found.