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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 327.5
  • Total Fat 20.3 g
  • Saturated Fat 7.8 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 6.8 g
  • Cholesterol 58.8 mg
  • Sodium 583.4 mg
  • Potassium 344.1 mg
  • Total Carbohydrate 17.7 g
  • Dietary Fiber 2.6 g
  • Sugars 1.7 g
  • Protein 16.3 g
  • Vitamin A 82.2 %
  • Vitamin B-12 29.5 %
  • Vitamin B-6 11.6 %
  • Vitamin C 9.9 %
  • Vitamin D 0.0 %
  • Vitamin E 2.2 %
  • Calcium 2.4 %
  • Copper 4.8 %
  • Folate 5.7 %
  • Iron 11.6 %
  • Magnesium 6.2 %
  • Manganese 12.7 %
  • Niacin 18.9 %
  • Pantothenic Acid 3.5 %
  • Phosphorus 12.6 %
  • Riboflavin 11.7 %
  • Selenium 17.3 %
  • Thiamin 4.8 %
  • Zinc 20.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tater Tot casserole (double batch)

View the full Tater Tot casserole (double batch) Recipe & Instructions
Submitted by: BACK2SUMMER06

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tater Tot casserole (double batch)

200 calories of Ground beef, lean, (2.67 oz)

63 calories of Baked Tater Tots (9) pieces, (0.42 serving)

42 calories of soup, CAMPBELL'S Cheddar Cheese, (0.42 serving)

17 calories of Mixed Vegetables, canned, (0.21 cup)

7 calories of Green Beans (snap), (0.21 cup)


No nutrition or calorie comments found.