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Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
  • Calories 354.7
  • Total Fat 10.2 g
  • Saturated Fat 3.5 g
  • Polyunsaturated Fat 1.4 g
  • Monounsaturated Fat 4.3 g
  • Cholesterol 143.5 mg
  • Sodium 263.8 mg
  • Potassium 776.1 mg
  • Total Carbohydrate 4.9 g
  • Dietary Fiber 2.0 g
  • Sugars 0.9 g
  • Protein 58.5 g
  • Vitamin A 8.0 %
  • Vitamin B-12 15.4 %
  • Vitamin B-6 69.6 %
  • Vitamin C 10.5 %
  • Vitamin D 0.0 %
  • Vitamin E 2.0 %
  • Calcium 6.8 %
  • Copper 12.8 %
  • Folate 15.1 %
  • Iron 17.3 %
  • Magnesium 21.0 %
  • Manganese 12.4 %
  • Niacin 135.2 %
  • Pantothenic Acid 21.4 %
  • Phosphorus 53.1 %
  • Riboflavin 19.8 %
  • Selenium 61.1 %
  • Thiamin 14.2 %
  • Zinc 14.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Artichoke Stuffed Chicken Breasts

View the full Artichoke Stuffed Chicken Breasts Recipe & Instructions
Submitted by: NANCE228

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Artichoke Stuffed Chicken Breasts

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

38 calories of Goat Cheese, Soft, (0.50 oz)

35 calories of Extra Virgin Olive Oil, (0.29 tbsp)

14 calories of Artichokes, frozen, (0.14 package (9 oz))

6 calories of Sun Dried Tomatoes, (0.04 cup)

2 calories of Thyme, ground, (0.14 tbsp)

1 calories of Garlic, (0.29 clove)

1 calories of Pepper, red or cayenne, (0.14 tsp)


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