Nutrition Facts
  Servings Per Recipe: 1
  Serving Size: 1 serving
Amount Per Serving
  Calories 249.8
  Total Fat 8.6 g
      Saturated Fat 2.0 g
      Polyunsaturated Fat 1.6 g
      Monounsaturated Fat 4.5 g
  Cholesterol 9.0 mg
  Sodium 919.4 mg
  Potassium 315.7 mg
  Total Carbohydrate 14.9 g
      Dietary Fiber 5.1 g
      Sugars 0.7 g
  Protein 30.8 g
  Vitamin A 2.1 %
  Vitamin B-12 23.7 %
  Vitamin B-6 9.5 %
  Vitamin C 3.2 %
  Vitamin D 0.0 %
  Vitamin E 16.9 %
  Calcium 25.1 %
  Copper 10.6 %
  Folate 8.1 %
  Iron 19.0 %
  Magnesium 12.0 %
  Manganese 72.2 %
  Niacin 4.2 %
  Pantothenic Acid     5.3 %
  Phosphorus     36.4 %
  Riboflavin 28.2 %
  Selenium 29.9 %
  Thiamin 5.4 %
  Zinc 9.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in South Beach Cottage Cheese Breakfast

View the full South Beach Cottage Cheese Breakfast Recipe & Instructions
Submitted by: NURSEHOPE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of South Beach Cottage Cheese Breakfast

163 calories of Cottage Cheese, 1% Milkfat, (1 cup (not packed))

69 calories of Almonds, (10 almond)

18 calories of Cinnamon, ground, (1 tbsp)

0 calories of Sucralose (like Splenda), (2 tsp)


Nutrition & Calorie Comments  

Great idea for a quick snack or breakfast! I don't use faux sweeteners so added half a tsp of sugar, which I added to my nutrition tracker. I also added a dash of nutmeg. I might try adding vanilla next time. It is like eating rice pudding! Half a serving was plenty for me. Submitted by:
GLORIAMAJDI
(2/10/13)
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This recipe is great and a nice change from eating eggs all the time. Just be careful. The nutrition info is based on using 10 almonds, not 1/4 C or about 135 calories. Submitted by:
MARKMAC904
(1/2/13)
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That sodium count can't be right, right? Submitted by:
MELLABELLAS
(10/3/12)
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Sorry to rate so low but this wasn't very good. Used regular sugar and even my kids didn't like it. Just not my thing. Submitted by:
OKIELORA
(2/3/11)
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Great tasty snack full of protein. Quick to make. I didn't add the Splenda. Didn't see the need for adding sweetness. Submitted by:
DOODLEBUG1964
(1/10/09)
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