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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 310.4
  Total Fat 5.2 g
      Saturated Fat 1.6 g
      Polyunsaturated Fat 1.6 g
      Monounsaturated Fat 0.9 g
  Cholesterol 55.5 mg
  Sodium 662.2 mg
  Potassium 849.9 mg
  Total Carbohydrate 28.6 g
      Dietary Fiber 1.9 g
      Sugars 2.5 g
  Protein 23.0 g
  Vitamin A 75.5 %
  Vitamin B-12 5.4 %
  Vitamin B-6 25.0 %
  Vitamin C 6.6 %
  Vitamin D 0.0 %
  Vitamin E 0.7 %
  Calcium 1.9 %
  Copper 2.7 %
  Folate 3.6 %
  Iron 4.7 %
  Magnesium 7.0 %
  Manganese 2.6 %
  Niacin 48.8 %
  Pantothenic Acid     7.7 %
  Phosphorus     18.0 %
  Riboflavin 5.6 %
  Selenium 22.1 %
  Thiamin 4.9 %
  Zinc 4.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Crockpot Chicken and Dumplings

View the full Crockpot Chicken and Dumplings Recipe & Instructions
Submitted by: LAURENK1974
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chicken and Dumplings

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

88 calories of Healthy Request Cream of Mushroom Soup, (0.63 cup)

66 calories of Low fat buttermilk biscuits, (0.44 serving)

47 calories of White potato, (60 gram(s))

8 calories of Baby Carrots, raw, (25 grams)

3 calories of Onions, raw, (0.13 small)

3 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.25 teaspoon)

1 calories of Celery, raw, (0.25 stalk, small (5" long))


Nutrition & Calorie Comments  

This was so yummy!!!! My husband loved it and asked when we can have it again. I used a salt free herb seasoning in place of the sage. Submitted by:
ASPOTTR

(4/3/09)
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