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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 424.0
  Total Fat 31.4 g
      Saturated Fat 18.2 g
      Polyunsaturated Fat 6.7 g
      Monounsaturated Fat 3.5 g
  Cholesterol 41.4 mg
  Sodium 1,151.8 mg
  Potassium 448.3 mg
  Total Carbohydrate 26.3 g
      Dietary Fiber 4.5 g
      Sugars 4.7 g
  Protein 13.1 g
  Vitamin A 44.8 %
  Vitamin B-12 5.4 %
  Vitamin B-6 9.1 %
  Vitamin C 8.1 %
  Vitamin D 3.3 %
  Vitamin E 1.4 %
  Calcium 12.1 %
  Copper 22.4 %
  Folate 13.1 %
  Iron 33.2 %
  Magnesium 20.0 %
  Manganese 68.7 %
  Niacin 16.3 %
  Pantothenic Acid     7.4 %
  Phosphorus     24.2 %
  Riboflavin 11.9 %
  Selenium 37.1 %
  Thiamin 15.7 %
  Zinc 11.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Laksa

View the full Laksa Recipe & Instructions
Submitted by: CECHANDLER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Laksa

119 calories of Chow Mein Noodles, (0.50 cup)

58 calories of Tofu, fried, (0.75 oz)

30 calories of Coconut Milk (Silk), (0.38 cup)

30 calories of Laksa paste, (0.25 serving)

21 calories of Shrimp, cooked, (0.75 oz)

11 calories of Onions, raw, (0.25 cup, sliced)

6 calories of Vegetable Broth, (0.38 cup)

4 calories of Carrots, cooked, (0.25 carrot)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

3 calories of Cucumber (peeled), (0.13 medium)


No nutrition or calorie comments found.