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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 13.3
  • Total Fat 0.8 g
  • Saturated Fat 0.6 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 3.1 mg
  • Sodium 32.4 mg
  • Potassium 6.0 mg
  • Total Carbohydrate 0.8 g
  • Dietary Fiber 0.0 g
  • Sugars 0.7 g
  • Protein 0.7 g
  • Vitamin A 1.7 %
  • Vitamin B-12 0.1 %
  • Vitamin B-6 0.1 %
  • Vitamin C 0.7 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 1.6 %
  • Copper 0.0 %
  • Folate 0.1 %
  • Iron 0.2 %
  • Magnesium 0.1 %
  • Manganese 0.1 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.1 %
  • Phosphorus 0.2 %
  • Riboflavin 0.2 %
  • Selenium 0.1 %
  • Thiamin 0.1 %
  • Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Herb Dip

View the full Buttermilk Herb Dip Recipe & Instructions
Submitted by: LADYPHOENIX61

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Herb Dip

16 calories of Daisy Light Sour Cream, (0.80 tbsp)

1 calories of Buttermilk, lowfat, (0.01 cup)

0 calories of Parsley, (0.10 tbsp)

0 calories of Dill weed, dried, (0.03 tsp)

0 calories of Pepper, black, (0.01 tsp)

0 calories of Garlic, (0.01 tsp)

0 calories of Salt, (0.01 tsp)


No nutrition or calorie comments found.