Nutrition Facts
  Servings Per Recipe: 15
  Serving Size: 1 serving
Amount Per Serving
  Calories 110.7
  Total Fat 4.5 g
      Saturated Fat 2.6 g
      Polyunsaturated Fat 0.3 g
      Monounsaturated Fat 1.2 g
  Cholesterol 10.7 mg
  Sodium 85.4 mg
  Potassium 82.7 mg
  Total Carbohydrate 17.2 g
      Dietary Fiber 1.5 g
      Sugars 0.0 g
  Protein 1.2 g
  Vitamin A 8.5 %
  Vitamin B-12 0.1 %
  Vitamin B-6 7.9 %
  Vitamin C 2.9 %
  Vitamin D 0.7 %
  Vitamin E 1.1 %
  Calcium 4.2 %
  Copper 2.8 %
  Folate 6.1 %
  Iron 8.7 %
  Magnesium 3.1 %
  Manganese 13.8 %
  Niacin 6.1 %
  Pantothenic Acid     1.1 %
  Phosphorus     3.3 %
  Riboflavin 4.3 %
  Selenium 5.5 %
  Thiamin 8.5 %
  Zinc 1.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quaker Oats Apple Crisp

View the full Quaker Oats Apple Crisp Recipe & Instructions
Submitted by: MOMOF6BOYS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quaker Oats Apple Crisp

33 calories of Butter, salted, (0.02 cup)

25 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.07 cup, dry, yields)

25 calories of Brown Sugar, (0.03 cup, packed)

18 calories of Apples, fresh, (0.27 cup slices)

9 calories of Flour, white, (0.02 cup)

0 calories of Cinnamon, ground, (0.07 tsp)


Nutrition & Calorie Comments  

add more apples or even some pears, also pour 1/3 C h20 over apples to insure being moist. cut back on the sugar Submitted by:
MRSJAS3
(4/13/13)
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Turned out great. I had to add water because the apples were not juicy. I used Granny Smith & Mt Fuji, maybe it's the time of year or maybe those just are not the right kind. I cut the brown sugar by about half and it was plenty sweet for us. Good recipe. Submitted by:
DONNARAEJ
(12/27/11)
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This was a very quick and easy recipe. I made double the topping however and it only added 50 more calories. :) YUM-O! This will be a household fav!! Submitted by:
RUNNINGPFUHL
(10/25/09)
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This recipe is so quick and easy and it tastes great. I used the Splenda brown sugar and my family will never notice any difference. I am bringing this apple crisp to Easter dinner. Thanx Submitted by:
BUGSYANDFRANK
(4/11/09)
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