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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 254.0
  • Total Fat 10.5 g
  • Saturated Fat 4.0 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 55.0 mg
  • Sodium 516.8 mg
  • Potassium 394.7 mg
  • Total Carbohydrate 24.8 g
  • Dietary Fiber 2.1 g
  • Sugars 0.5 g
  • Protein 20.5 g
  • Vitamin A 4.3 %
  • Vitamin B-12 4.7 %
  • Vitamin B-6 1.6 %
  • Vitamin C 10.8 %
  • Vitamin D 0.0 %
  • Vitamin E 0.2 %
  • Calcium 30.1 %
  • Copper 0.8 %
  • Folate 3.8 %
  • Iron 7.7 %
  • Magnesium 2.4 %
  • Manganese 2.2 %
  • Niacin 2.2 %
  • Pantothenic Acid 2.7 %
  • Phosphorus 8.1 %
  • Riboflavin 7.9 %
  • Selenium 5.2 %
  • Thiamin 5.0 %
  • Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork and Potato Pie

View the full Pork and Potato Pie Recipe & Instructions
Submitted by: LINJEN
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork and Potato Pie

75 calories of Jennie O Breakfast Sausage, bulk, 4 oz, (0.50 serving)

67 calories of Hyvee Country Style Hash browns, unprepared, 1 cup, (0.95 serving)

64 calories of Sargento Reduced Fat Mexican Cheese (2 oz), (0.80 oz)

25 calories of Milk, nonfat, (0.30 cup)

23 calories of Flour, white, (0.05 cup)


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