Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 122.2
  Total Fat 2.0 g
      Saturated Fat 0.7 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.7 g
  Cholesterol 10.4 mg
  Sodium 250.9 mg
  Potassium 248.7 mg
  Total Carbohydrate 20.5 g
      Dietary Fiber 1.9 g
      Sugars 7.0 g
  Protein 5.8 g
  Vitamin A 7.3 %
  Vitamin B-12 1.7 %
  Vitamin B-6 4.6 %
  Vitamin C 6.3 %
  Vitamin D 0.0 %
  Vitamin E 1.0 %
  Calcium 2.5 %
  Copper 1.9 %
  Folate 4.2 %
  Iron 5.0 %
  Magnesium 1.9 %
  Manganese 2.6 %
  Niacin 6.1 %
  Pantothenic Acid     1.8 %
  Phosphorus     5.0 %
  Riboflavin 4.9 %
  Selenium 10.3 %
  Thiamin 8.9 %
  Zinc 2.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Slow Cooker Pork Chops with Apple-Cranberry Stuffing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Pork Chops with Apple-Cranberry Stuffing

53 calories of Stove Top Stuffing Mix, (0.33 serving (makes 1/2 cup prepared))

34 calories of Dried Cherries, (0.08 cup)

30 calories of Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised, (0.50 oz)

13 calories of Apples, fresh, (0.17 cup, quartered or chopped)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Celery, raw, (0.17 cup, diced)

2 calories of Swanson Chicken Broth 99% Fat Free, (0.17 cup)


Nutrition & Calorie Comments  

The recipe is ok, but the nutrition information is wrong. I calculated this to be about 400 calories a serving! Submitted by:
QUELOCOS

(2/1/13)
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The recipe is good but the portions and nutrition information are off. Only 3 oz of pork for the whole recipe is not accurate. It should be 3 oz per pork chop added. For a total of 18 oz of pork. The recipe is good but don't rely on putting it in your food tracker. Submitted by:
CMYANG

(12/19/11)
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Made this for my husband last night with left over pork loin and cooked it for just 3 hours. Turned out great with less fat. Submitted by:
JGRAY76

(10/11/10)
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Easy, tasty and the family (especially the hubby) loved it! I agree that I think there is a mistake in the calorie count (I see that it's .5 oz instead of 5oz) but it was tasty! Thanks for sharing. Submitted by:
VLECKB

(3/31/10)
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Looks tasty, but the nutritional info is off. I looked around and found the recipe at Betty Crocker, and here's theirs:
1 Serving: Calories 485 (Calories from Fat 155 ); Total Fat 17 g (Saturated Fat 8 g); Cholesterol 85 mg; Sodium 870 mg; Total Carbohydrate 58 g (Dietary Fiber 4 g); Protein 29
Submitted by:
MONKEYTOE

(10/23/09)
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Very tasty and super easy to make, but the calories are way off. I got around 370 per serving by my calculation. I used the dried cranberries as the title suggests. Also may try with a roast next time as my pork chops fell apart due to the slow cooking. Submitted by:
JENNMC77

(2/24/09)
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This is FANTASTIC! And so easy to make. I'm sure the calorie calculation is wrong but I'll probably correct that and keep this in my recipe book. Thanks!! Submitted by:
RAEBRALOP

(11/20/08)
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One of THE best crock pot recipes I've tried yet! Sweet meets savory and for not too many calories. Thanks so much! As a side note, I used a ~2lb roast instead of chops. Also, I left the skins on the apples - it was faster. Submitted by:
KHARAHLYN

(10/21/08)
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