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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 193.1
  • Total Fat 4.1 g
  • Saturated Fat 1.2 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 1.7 g
  • Cholesterol 20.5 mg
  • Sodium 2,124.5 mg
  • Potassium 887.1 mg
  • Total Carbohydrate 16.6 g
  • Dietary Fiber 1.8 g
  • Sugars 1.1 g
  • Protein 21.1 g
  • Vitamin A 41.1 %
  • Vitamin B-12 12.7 %
  • Vitamin B-6 16.5 %
  • Vitamin C 18.3 %
  • Vitamin D 0.0 %
  • Vitamin E 0.9 %
  • Calcium 4.8 %
  • Copper 20.6 %
  • Folate 8.2 %
  • Iron 13.6 %
  • Magnesium 6.6 %
  • Manganese 40.0 %
  • Niacin 50.1 %
  • Pantothenic Acid 5.2 %
  • Phosphorus 27.8 %
  • Riboflavin 12.9 %
  • Selenium 16.3 %
  • Thiamin 7.1 %
  • Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jenn's Chicken Soup

View the full Jenn's Chicken Soup Recipe & Instructions
Submitted by: JENNKV
TAGS:  Poultry | Soup | Poultry Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jenn's Chicken Soup

42 calories of Pasta, cooked, (0.42 oz)

29 calories of Potato, raw, (0.25 small (1-3/4" to 2-1/2" dia.))

15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))

13 calories of Chicken Broth, (1.33 cup (8 fl oz))

9 calories of Libby's Cut Green Beans Natural Pack, (0.17 cup)

7 calories of Chicken Drumstick, (0.17 unit (yield from 1 lb ready-to-cook chicken))

5 calories of Onions, raw, (0.08 large)

4 calories of Chicken Wing, (0.17 unit (yield from 1 lb ready-to-cook chicken))

4 calories of Carrots, cooked, (0.25 carrot)


No nutrition or calorie comments found.