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Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
  • Calories 44.2
  • Total Fat 0.3 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 573.0 mg
  • Potassium 400.6 mg
  • Total Carbohydrate 10.1 g
  • Dietary Fiber 2.4 g
  • Sugars 3.9 g
  • Protein 1.8 g
  • Vitamin A 38.7 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 12.6 %
  • Vitamin C 87.3 %
  • Vitamin D 0.0 %
  • Vitamin E 2.1 %
  • Calcium 5.0 %
  • Copper 13.5 %
  • Folate 13.2 %
  • Iron 5.3 %
  • Magnesium 6.5 %
  • Manganese 12.6 %
  • Niacin 5.8 %
  • Pantothenic Acid 4.2 %
  • Phosphorus 3.9 %
  • Riboflavin 3.6 %
  • Selenium 1.8 %
  • Thiamin 6.0 %
  • Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Starter soup - Cabbage

View the full Starter soup - Cabbage Recipe & Instructions
Submitted by: COVERMEYA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Starter soup - Cabbage

23 calories of Vegetable Juice Cocktail (V8), (0.47 cup)

16 calories of Cabbage, fresh, (0.07 head, medium (about 5-3/4" dia))

4 calories of Tomatoes, red, ripe, canned, with green chilies, (0.10 cup)

2 calories of Onion powder, (0.07 tbsp)

1 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.13 teaspoon)

1 calories of Garlic powder, (0.07 tsp)

0 calories of Pepper, black, (0.07 tsp)

0 calories of Salt, (0.07 tsp)

0 calories of Water, tap, (0.33 cup (8 fl oz))


Nutrition & Calorie Comments  

Great recipe. I try this but replace the V8 juice mostly with canned or fresh tomatoes, but instead use a couple cups of salsa. Lower sodium without losing flavor. Submitted by:
CCKELLY3

(10/18/08)
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