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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 227.0
  Total Fat 5.5 g
      Saturated Fat 1.6 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 0.5 g
  Cholesterol 67.1 mg
  Sodium 403.6 mg
  Potassium 188.6 mg
  Total Carbohydrate 24.8 g
      Dietary Fiber 1.4 g
      Sugars 2.0 g
  Protein 19.3 g
  Vitamin A 1.3 %
  Vitamin B-12 3.1 %
  Vitamin B-6 6.3 %
  Vitamin C 23.9 %
  Vitamin D 0.0 %
  Vitamin E 0.9 %
  Calcium 5.7 %
  Copper 5.6 %
  Folate 19.6 %
  Iron 14.0 %
  Magnesium 5.8 %
  Manganese 14.3 %
  Niacin 16.1 %
  Pantothenic Acid     2.6 %
  Phosphorus     8.6 %
  Riboflavin 9.9 %
  Selenium 25.7 %
  Thiamin 21.7 %
  Zinc 3.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Turkey Paprikash

View the full Turkey Paprikash Recipe & Instructions
Submitted by: SHAKE_IT_CALI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Paprikash

109 calories of Egg Noodles, enriched, (1 oz)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Beef broth, bouillon, consomme, (0.44 cup)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

2 calories of Garlic, (0.50 tsp)


No nutrition or calorie comments found.