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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 352.1
  • Total Fat 3.7 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 16.9 mg
  • Sodium 1,534.4 mg
  • Potassium 311.0 mg
  • Total Carbohydrate 59.1 g
  • Dietary Fiber 4.9 g
  • Sugars 3.0 g
  • Protein 21.8 g
  • Vitamin A 7.1 %
  • Vitamin B-12 22.9 %
  • Vitamin B-6 11.2 %
  • Vitamin C 10.1 %
  • Vitamin D 0.0 %
  • Vitamin E 3.4 %
  • Calcium 8.8 %
  • Copper 7.0 %
  • Folate 8.7 %
  • Iron 10.7 %
  • Magnesium 7.7 %
  • Manganese 17.6 %
  • Niacin 30.6 %
  • Pantothenic Acid 6.4 %
  • Phosphorus 15.3 %
  • Riboflavin 9.1 %
  • Selenium 50.8 %
  • Thiamin 10.6 %
  • Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Casserole

View the full Tuna Casserole Recipe & Instructions
Submitted by: GR8GAMMY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Casserole

203 calories of Barilla Elbow Macaroni, (2 oz)

35 calories of Tuna, Canned in Water, drained, (0.13 can (12.5 oz), drained)

29 calories of Cream of Celery Soup, (0.13 can (10.75 oz), prepared)

28 calories of Peas, canned, (0.13 can (303 x 406))

27 calories of Bread crumbs, dry, grated, seasoned, (0.25 oz)

11 calories of Milk, nonfat, (0.13 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Pepper, black, (0.13 tbsp)

1 calories of Rosemary, dried, (0.13 tbsp)

0 calories of Salt, (0.13 tbsp)


Nutrition & Calorie Comments  

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