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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 33.7
  • Total Fat 1.5 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 0.5 g
  • Cholesterol 11.2 mg
  • Sodium 269.9 mg
  • Potassium 73.4 mg
  • Total Carbohydrate 1.2 g
  • Dietary Fiber 0.1 g
  • Sugars 0.2 g
  • Protein 3.8 g
  • Vitamin A 0.2 %
  • Vitamin B-12 3.8 %
  • Vitamin B-6 1.6 %
  • Vitamin C 0.8 %
  • Vitamin D 0.0 %
  • Vitamin E 0.8 %
  • Calcium 0.7 %
  • Copper 1.6 %
  • Folate 0.8 %
  • Iron 1.3 %
  • Magnesium 2.8 %
  • Manganese 2.0 %
  • Niacin 1.2 %
  • Pantothenic Acid 0.4 %
  • Phosphorus 5.1 %
  • Riboflavin 0.9 %
  • Selenium 4.8 %
  • Thiamin 0.2 %
  • Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon Wrapped Scallops

View the full Bacon Wrapped Scallops Recipe & Instructions
Submitted by: ANEWAY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon Wrapped Scallops

18 calories of Louis Rich Turkey Bacon (1 slice), (0.50 serving)

13 calories of Scallops, raw, (0.50 unit 2 large or 5 small)

2 calories of Water chestnuts, (0.50 waterchestnuts)

1 calories of Soy Sauce, (0.17 tbsp)

0 calories of Ginger, ground, (0.02 tsp)

0 calories of Splenda, (0.04 tsp)


Nutrition & Calorie Comments  

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