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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 60.9
  • Total Fat 2.7 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 6.1 mg
  • Sodium 374.0 mg
  • Potassium 218.1 mg
  • Total Carbohydrate 9.2 g
  • Dietary Fiber 1.1 g
  • Sugars 0.0 g
  • Protein 1.6 g
  • Vitamin A 87.6 %
  • Vitamin B-12 0.1 %
  • Vitamin B-6 5.0 %
  • Vitamin C 17.5 %
  • Vitamin D 0.4 %
  • Vitamin E 0.3 %
  • Calcium 3.9 %
  • Copper 3.8 %
  • Folate 5.5 %
  • Iron 5.1 %
  • Magnesium 5.3 %
  • Manganese 12.9 %
  • Niacin 3.4 %
  • Pantothenic Acid 3.2 %
  • Phosphorus 3.4 %
  • Riboflavin 1.7 %
  • Selenium 4.6 %
  • Thiamin 3.6 %
  • Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Butternut Squash Soup

View the full Homemade Butternut Squash Soup Recipe & Instructions
Submitted by: DIANESZ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Butternut Squash Soup

25 calories of Butternut Squash, (0.30 cup, cubes)

20 calories of Butter, salted, (0.20 tbsp)

6 calories of Onions, raw, (0.10 cup, chopped)

6 calories of Mushrooms, canned, (0.10 cup)

2 calories of College Inn Chicken Broth - 99% Fat Free, (0.15 cup)

2 calories of Cinnamon, ground, (0.10 tbsp)


Nutrition & Calorie Comments  

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