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Nutrition Facts

  Servings Per Recipe: 72
  Serving Size: 1 serving

Amount Per Serving
  Calories 25.5
  Total Fat 1.4 g
      Saturated Fat 0.4 g
      Polyunsaturated Fat 0.3 g
      Monounsaturated Fat 0.5 g
  Cholesterol 14.6 mg
  Sodium 157.1 mg
  Potassium 42.3 mg
  Total Carbohydrate 0.9 g
      Dietary Fiber 0.1 g
      Sugars 0.1 g
  Protein 2.4 g
  Vitamin A 0.7 %
  Vitamin B-12 1.6 %
  Vitamin B-6 1.4 %
  Vitamin C 1.0 %
  Vitamin D 2.4 %
  Vitamin E 0.5 %
  Calcium 0.6 %
  Copper 1.3 %
  Folate 0.7 %
  Iron 1.6 %
  Magnesium 1.2 %
  Manganese 1.6 %
  Niacin 1.9 %
  Pantothenic Acid     0.5 %
  Phosphorus     2.6 %
  Riboflavin 1.2 %
  Selenium 5.4 %
  Thiamin 1.9 %
  Zinc 1.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Shrimp & Pork Dumplings

View the full Shrimp & Pork Dumplings Recipe & Instructions
Submitted by: SHAWNAJ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp & Pork Dumplings

9 calories of Ground Pork, (0.01 unit, cooked (yield from 1 lb raw meat))

7 calories of Shrimp, raw, (6.31 grams)

5 calories of Sesame Oil, (0.04 tbsp)

1 calories of Soy Sauce, (0.01 cup)

1 calories of Waterchestnuts (water chestnuts), (0.01 cup slices)

1 calories of Wonton wrappers (includes egg roll wrappers), (0.01 oz)

1 calories of Egg, fresh, whole, raw, (0.01 large)

1 calories of Scallions, raw, (0.02 cup, chopped)

0 calories of Ginger, ground, (0.02 tsp)


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