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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 81.7
  • Total Fat 4.0 g
  • Saturated Fat 1.3 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 40.0 mg
  • Sodium 47.1 mg
  • Potassium 1.3 mg
  • Total Carbohydrate 0.1 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 11.3 g
  • Vitamin A 0.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.1 %
  • Vitamin C 0.1 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.2 %
  • Copper 0.1 %
  • Folate 0.0 %
  • Iron 5.4 %
  • Magnesium 0.1 %
  • Manganese 0.3 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Breakfast Sausage (Low-Carb)

View the full Turkey Breakfast Sausage (Low-Carb) Recipe & Instructions
Submitted by: VLBARC

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Breakfast Sausage (Low-Carb)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

1 calories of Egg white, fresh, (0.08 large)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Thyme, ground, (0.02 tsp)

0 calories of Sage, ground, (0.02 tsp)

0 calories of Savory, ground, (0.01 tsp)

0 calories of Marjoram, dried, (0.02 tsp)


Nutrition & Calorie Comments  

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