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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 331.8
  • Total Fat 6.6 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 2.2 g
  • Monounsaturated Fat 2.4 g
  • Cholesterol 165.7 mg
  • Sodium 547.2 mg
  • Potassium 301.6 mg
  • Total Carbohydrate 41.2 g
  • Dietary Fiber 3.3 g
  • Sugars 5.0 g
  • Protein 26.3 g
  • Vitamin A 16.3 %
  • Vitamin B-12 21.5 %
  • Vitamin B-6 9.5 %
  • Vitamin C 29.2 %
  • Vitamin D 0.0 %
  • Vitamin E 5.7 %
  • Calcium 5.7 %
  • Copper 14.7 %
  • Folate 21.2 %
  • Iron 24.5 %
  • Magnesium 15.3 %
  • Manganese 20.7 %
  • Niacin 22.1 %
  • Pantothenic Acid 4.7 %
  • Phosphorus 18.7 %
  • Riboflavin 8.2 %
  • Selenium 81.1 %
  • Thiamin 17.2 %
  • Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bee Bong with shrimp

View the full Bee Bong with shrimp Recipe & Instructions
Submitted by: CRO1010
TAGS:  Fish | Asian | Asian Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bee Bong with shrimp

166 calories of Spaghetti, cooked without added salt (pasta), (0.75 cup)

84 calories of Shrimp, cooked, (3 oz)

30 calories of Peanut Oil, (0.25 tbsp)

15 calories of Peanuts, dry-roasted, (2.50 peanut)

12 calories of Granulated Sugar, (0.75 tsp)

9 calories of Bean sprouts, (0.25 cup)

6 calories of cole slaw mix - Mann's Rainbow Salad mix, (0.25 serving)

4 calories of pepper, chili - 1 pepper, (0.25 serving)

3 calories of Onions, raw, (0.05 cup, chopped)

2 calories of Fish Sauce, (0.25 tbsp)

1 calories of Lime Juice, (0.13 lime yields)

1 calories of Garlic, (0.25 clove)

0 calories of mint leaves, fresh (6), (0.25 serving)


No nutrition or calorie comments found.