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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 325.2
  Total Fat 4.5 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 0.0 g
  Cholesterol 131.3 mg
  Sodium 299.8 mg
  Potassium 520.7 mg
  Total Carbohydrate 19.1 g
      Dietary Fiber 3.0 g
      Sugars 0.7 g
  Protein 52.9 g
  Vitamin A 131.8 %
  Vitamin B-12 0.0 %
  Vitamin B-6 15.0 %
  Vitamin C 35.3 %
  Vitamin D 0.0 %
  Vitamin E 0.4 %
  Calcium 2.9 %
  Copper 6.1 %
  Folate 8.3 %
  Iron 6.1 %
  Magnesium 6.8 %
  Manganese 9.7 %
  Niacin 6.5 %
  Pantothenic Acid     3.7 %
  Phosphorus     7.0 %
  Riboflavin 3.3 %
  Selenium 1.3 %
  Thiamin 6.0 %
  Zinc 2.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Slow Cooker Venison Pot Roast w/ Veggies

View the full Slow Cooker Venison Pot Roast w/ Veggies Recipe & Instructions
Submitted by: PSYCH_JOLYN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Venison Pot Roast w/ Veggies

250 calories of Venison Roast - approx. 4 lbs., (0.13 serving)

56 calories of Potato, raw, (0.38 medium (2-1/4" to 3-1/4" dia.))

15 calories of Baby Carrots, raw, (4.38 medium)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Celery, raw, (0.38 stalk, medium (7-1/2" - 8" long))

1 calories of Garlic powder, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.19 cup (8 fl oz))


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