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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 366.7
  • Total Fat 9.8 g
  • Saturated Fat 4.7 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 111.7 mg
  • Sodium 477.1 mg
  • Potassium 240.4 mg
  • Total Carbohydrate 36.0 g
  • Dietary Fiber 2.4 g
  • Sugars 5.7 g
  • Protein 38.7 g
  • Vitamin A 14.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 6.2 %
  • Vitamin C 56.3 %
  • Vitamin D 0.0 %
  • Vitamin E 4.0 %
  • Calcium 10.1 %
  • Copper 6.4 %
  • Folate 11.1 %
  • Iron 11.4 %
  • Magnesium 8.8 %
  • Manganese 6.4 %
  • Niacin 7.8 %
  • Pantothenic Acid 1.1 %
  • Phosphorus 3.4 %
  • Riboflavin 3.3 %
  • Selenium 2.0 %
  • Thiamin 6.7 %
  • Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Italian Chicken In A Crockpot

View the full Creamy Italian Chicken In A Crockpot Recipe & Instructions
Submitted by: SMILEYLEO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Italian Chicken In A Crockpot

140 calories of Perdue Boneless, Skinless Chicken Breast, All Natural, 1 filet, 4.8 oz., (1 serving)

99 calories of Rice, Kraft Minute Whole Grain Brown Rice, (0.33 cup)

80 calories of Great Value Light Cream Cheese, (1.33 oz)

14 calories of Broccoli, frozen, (0.17 package (10 oz))

11 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.08 cup)

10 calories of Good Seasons Dry Italian Dressing Mix, (0.17 serving)

5 calories of Garlic powder, (0.17 tbsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))


Nutrition & Calorie Comments  

I had to make changes to the nutritional info based on the brand of foods that I had, and the calories went up by about 100. I also had to add alot of water, which lessened the flavor of the seasonings and made it bland. But.. overall it's good, and I plan to do more alterations to increase flavor. Submitted by:
TXSWEETHRT

(3/11/09)
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