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Nutrition Facts

  Servings Per Recipe: 16
  Serving Size: 1 serving

Amount Per Serving
  Calories 339.7
  Total Fat 9.2 g
      Saturated Fat 3.0 g
      Polyunsaturated Fat 2.8 g
      Monounsaturated Fat 2.9 g
  Cholesterol 0.0 mg
  Sodium 266.1 mg
  Potassium 106.3 mg
  Total Carbohydrate 63.3 g
      Dietary Fiber 2.3 g
      Sugars 42.5 g
  Protein 3.4 g
  Vitamin A 0.0 %
  Vitamin B-12 0.0 %
  Vitamin B-6 0.9 %
  Vitamin C 0.2 %
  Vitamin D 0.0 %
  Vitamin E 0.2 %
  Calcium 1.0 %
  Copper 10.8 %
  Folate 11.1 %
  Iron 9.8 %
  Magnesium 7.3 %
  Manganese 17.6 %
  Niacin 7.5 %
  Pantothenic Acid     1.2 %
  Phosphorus     6.1 %
  Riboflavin 8.1 %
  Selenium 12.7 %
  Thiamin 12.6 %
  Zinc 3.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Dairy Free Chocolate Layer Cake

View the full Dairy Free Chocolate Layer Cake Recipe & Instructions
Submitted by: SLCOLMAN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dairy Free Chocolate Layer Cake

86 calories of Flour, white, (0.19 cup)

84 calories of Granulated Sugar, (0.11 cup)

79 calories of Powdered Sugar, (0.17 cup, unsifted)

75 calories of Earth Balance Natural Buttery Spread, (0.75 tbsp)

6 calories of Cocoa, dry powder, unsweetened, (0.03 cup)

5 calories of Cocoa, dry powder, unsweetened, (0.38 tbsp)

3 calories of Applesauce, unsweetened, (0.03 cup)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Vanilla Extract, (0.09 tsp)

0 calories of Cider Vinegar, (0.09 tbsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.11 tsp)


No nutrition or calorie comments found.