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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 521.1
  • Total Fat 33.2 g
  • Saturated Fat 19.2 g
  • Polyunsaturated Fat 2.1 g
  • Monounsaturated Fat 6.0 g
  • Cholesterol 65.5 mg
  • Sodium 403.4 mg
  • Potassium 50.9 mg
  • Total Carbohydrate 47.8 g
  • Dietary Fiber 1.1 g
  • Sugars 29.6 g
  • Protein 6.4 g
  • Vitamin A 14.2 %
  • Vitamin B-12 0.4 %
  • Vitamin B-6 1.1 %
  • Vitamin C 0.1 %
  • Vitamin D 8.2 %
  • Vitamin E 2.7 %
  • Calcium 8.6 %
  • Copper 5.6 %
  • Folate 7.7 %
  • Iron 5.1 %
  • Magnesium 3.2 %
  • Manganese 21.9 %
  • Niacin 5.1 %
  • Pantothenic Acid 1.5 %
  • Phosphorus 4.1 %
  • Riboflavin 5.6 %
  • Selenium 8.3 %
  • Thiamin 11.6 %
  • Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butterscotch "Baskins Robbins" Pie (Thanksgiving)

View the full Butterscotch "Baskins Robbins" Pie (Thanksgiving) Recipe & Instructions
Submitted by: MATMANCONN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butterscotch "Baskins Robbins" Pie (Thanksgiving)

106 calories of Butter, salted, (0.13 stick)

100 calories of Philadelphia Cream Cheese, (1 oz)

70 calories of Cool Whip whipped topping, (5.63 tbsp)

61 calories of Powdered Sugar, (0.13 cup, unsifted)

59 calories of Flour, white, (0.13 cup)

49 calories of Pecans, (0.06 cup, chopped)

45 calories of Jello Instant Butterscotch Pudding, (0.50 serving)

38 calories of Whole Milk / Vitamin D, (0.25 cup)


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