SparkPeople Advertisers Keep the Site Free

Nutrition Facts

  Servings Per Recipe: 1
  Serving Size: 1 serving

Amount Per Serving
  Calories 142.6
  Total Fat 0.6 g
      Saturated Fat 0.2 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.0 g
  Cholesterol 0.0 mg
  Sodium 1.2 mg
  Potassium 467.3 mg
  Total Carbohydrate 28.6 g
      Dietary Fiber 2.8 g
      Sugars 0.0 g
  Protein 7.2 g
  Vitamin A 1.9 %
  Vitamin B-12 0.0 %
  Vitamin B-6 34.1 %
  Vitamin C 17.9 %
  Vitamin D 0.0 %
  Vitamin E 1.6 %
  Calcium 0.7 %
  Copper 6.1 %
  Folate 5.6 %
  Iron 2.0 %
  Magnesium 8.6 %
  Manganese 9.0 %
  Niacin 3.2 %
  Pantothenic Acid     3.1 %
  Phosphorus     2.4 %
  Riboflavin 6.9 %
  Selenium 1.9 %
  Thiamin 3.6 %
  Zinc 1.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in (Sub) Whipping Cream sub-(eggs banana)

View the full (Sub) Whipping Cream sub-(eggs banana) Recipe & Instructions
Submitted by: RYEAXL1
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of (Sub) Whipping Cream sub-(eggs banana)

105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))

34 calories of Egg white, large, (2 serving)


No nutrition or calorie comments found.