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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 134.0
  • Total Fat 3.1 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 1.6 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 37.4 mg
  • Sodium 64.5 mg
  • Potassium 68.6 mg
  • Total Carbohydrate 24.3 g
  • Dietary Fiber 1.4 g
  • Sugars 10.2 g
  • Protein 2.9 g
  • Vitamin A 1.4 %
  • Vitamin B-12 1.5 %
  • Vitamin B-6 2.4 %
  • Vitamin C 2.6 %
  • Vitamin D 1.1 %
  • Vitamin E 1.3 %
  • Calcium 4.5 %
  • Copper 3.9 %
  • Folate 7.7 %
  • Iron 5.7 %
  • Magnesium 2.5 %
  • Manganese 12.9 %
  • Niacin 4.1 %
  • Pantothenic Acid 2.0 %
  • Phosphorus 5.2 %
  • Riboflavin 6.9 %
  • Selenium 10.3 %
  • Thiamin 7.9 %
  • Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Bread

View the full Apple Bread Recipe & Instructions
Submitted by: BABELFISCH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Bread

46 calories of Flour, white, (0.10 cup)

38 calories of Granulated Sugar, (0.05 cup)

23 calories of Walnuts, (0.03 cup, chopped)

13 calories of Apples, fresh with skin, (25 grams)

13 calories of Egg, fresh, whole, raw, (0.20 medium)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of Cinnamon, ground, (0.05 tbsp)

0 calories of Baking Powder, (0.50 grams)


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