Nutrition Facts
  Servings Per Recipe: 12
  Serving Size: 1 serving
Amount Per Serving
  Calories 362.1
  Total Fat 16.9 g
      Saturated Fat 7.5 g
      Polyunsaturated Fat 1.4 g
      Monounsaturated Fat 6.7 g
  Cholesterol 36.9 mg
  Sodium 1,172.4 mg
  Potassium 474.8 mg
  Total Carbohydrate 35.8 g
      Dietary Fiber 5.0 g
      Sugars 0.4 g
  Protein 16.3 g
  Vitamin A 13.2 %
  Vitamin B-12 13.7 %
  Vitamin B-6 11.7 %
  Vitamin C 36.3 %
  Vitamin D 0.0 %
  Vitamin E 8.9 %
  Calcium 21.4 %
  Copper 9.0 %
  Folate 4.5 %
  Iron 20.4 %
  Magnesium 8.1 %
  Manganese 15.1 %
  Niacin 13.3 %
  Pantothenic Acid     5.3 %
  Phosphorus     15.2 %
  Riboflavin 8.5 %
  Selenium 12.2 %
  Thiamin 6.7 %
  Zinc 10.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Elbow Macaroni With Italian Sausage and Peppers

View the full Baked Elbow Macaroni With Italian Sausage and Peppers Recipe & Instructions
Submitted by: JUJEE13

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Elbow Macaroni With Italian Sausage and Peppers

118 calories of Smoked sausage, (1.33 oz)

103 calories of Pasta, whole wheat elbows, (1.08 oz)

71 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.50 cup)

36 calories of Parmesan Cheese, grated, (0.08 cup)

26 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.08 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.04 cup, chopped)

1 calories of Peppers, sweet, red, raw, sliced, (0.04 cup)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.


Sign up for a FREE SparkPeople account