SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 6,080.8
  • Total Fat 258.6 g
  • Saturated Fat 88.6 g
  • Polyunsaturated Fat 37.9 g
  • Monounsaturated Fat 74.2 g
  • Cholesterol 1,223.5 mg
  • Sodium 9,307.9 mg
  • Potassium 7,111.8 mg
  • Total Carbohydrate 545.7 g
  • Dietary Fiber 118.0 g
  • Sugars 12.0 g
  • Protein 423.1 g
  • Vitamin A 102.2 %
  • Vitamin B-12 81.2 %
  • Vitamin B-6 259.8 %
  • Vitamin C 121.9 %
  • Vitamin D 3.4 %
  • Vitamin E 35.3 %
  • Calcium 167.9 %
  • Copper 178.8 %
  • Folate 354.4 %
  • Iron 325.9 %
  • Magnesium 205.3 %
  • Manganese 223.8 %
  • Niacin 284.2 %
  • Pantothenic Acid 136.6 %
  • Phosphorus 401.2 %
  • Riboflavin 192.7 %
  • Selenium 597.9 %
  • Thiamin 155.2 %
  • Zinc 278.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Chile

View the full Mexican Chile Recipe & Instructions
Submitted by: TREETHESHEE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Chile

2,312 calories of Ground Turkey, (12 patty (4 oz, raw) (yield after cooking))

1,560 calories of Whole Wheat Tortilla, medium (45g), (12 serving)

492 calories of Sour Cream, (1 cup)

469 calories of Beans, pinto, (2 cup)

454 calories of Cheddar Cheese, (1 cup, shredded)

454 calories of Beans, black, (2 cup)

266 calories of Yellow Sweet Corn, Canned, (2 cup)

73 calories of Salsa, (1 cup)


No nutrition or calorie comments found.