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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 726.3
  • Total Fat 36.2 g
  • Saturated Fat 16.4 g
  • Polyunsaturated Fat 3.8 g
  • Monounsaturated Fat 10.3 g
  • Cholesterol 138.6 mg
  • Sodium 1,164.7 mg
  • Potassium 903.0 mg
  • Total Carbohydrate 59.7 g
  • Dietary Fiber 13.3 g
  • Sugars 1.0 g
  • Protein 44.5 g
  • Vitamin A 24.2 %
  • Vitamin B-12 11.3 %
  • Vitamin B-6 27.2 %
  • Vitamin C 23.2 %
  • Vitamin D 0.8 %
  • Vitamin E 5.8 %
  • Calcium 34.5 %
  • Copper 26.3 %
  • Folate 46.3 %
  • Iron 34.7 %
  • Magnesium 26.0 %
  • Manganese 29.3 %
  • Niacin 27.2 %
  • Pantothenic Acid 15.8 %
  • Phosphorus 52.6 %
  • Riboflavin 26.2 %
  • Selenium 56.8 %
  • Thiamin 19.7 %
  • Zinc 31.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Chile

View the full Mexican Chile Recipe & Instructions
Submitted by: TREETHESHEE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Chile

193 calories of Ground Turkey, (1 patty (4 oz, raw) (yield after cooking))

130 calories of Whole Wheat Tortilla, medium (45g), (1 serving)

123 calories of Sour Cream, (0.25 cup)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

59 calories of Beans, pinto, (0.25 cup)

57 calories of Beans, black, (0.25 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

18 calories of Salsa, (0.25 cup)


No nutrition or calorie comments found.