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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 317.8
  Total Fat 14.3 g
      Saturated Fat 10.9 g
      Polyunsaturated Fat 0.8 g
      Monounsaturated Fat 1.0 g
  Cholesterol 0.0 mg
  Sodium 53.4 mg
  Potassium 549.0 mg
  Total Carbohydrate 45.4 g
      Dietary Fiber 4.2 g
      Sugars 2.3 g
  Protein 4.1 g
  Vitamin A 104.9 %
  Vitamin B-12 0.0 %
  Vitamin B-6 10.3 %
  Vitamin C 19.7 %
  Vitamin D 0.0 %
  Vitamin E 2.2 %
  Calcium 4.3 %
  Copper 15.4 %
  Folate 10.2 %
  Iron 15.1 %
  Magnesium 14.8 %
  Manganese 44.0 %
  Niacin 6.6 %
  Pantothenic Acid     4.0 %
  Phosphorus     14.3 %
  Riboflavin 4.7 %
  Selenium 9.7 %
  Thiamin 8.4 %
  Zinc 6.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Curried noodle salad

View the full Curried noodle salad Recipe & Instructions
Submitted by: MISSVEGANLOVE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried noodle salad

144 calories of Rice Noodles, (0.75 cup)

20 calories of Coconut Milk (Silk), (0.25 cup)

14 calories of Zucchini, (0.50 cup, sliced)

11 calories of pataks tikka paste, (0.25 serving)

10 calories of Sesame Oil, (0.25 1tsp)

10 calories of Red Ripe Tomatoes, (0.25 large whole (3" dia))

8 calories of Carrots, cooked, (0.50 carrot)

7 calories of Onions, raw, (0.13 large)

2 calories of Garlic, (0.50 clove)


No nutrition or calorie comments found.