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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 439.0
  • Total Fat 24.0 g
  • Saturated Fat 10.7 g
  • Polyunsaturated Fat 1.4 g
  • Monounsaturated Fat 8.9 g
  • Cholesterol 88.2 mg
  • Sodium 904.2 mg
  • Potassium 423.9 mg
  • Total Carbohydrate 28.0 g
  • Dietary Fiber 4.7 g
  • Sugars 1.2 g
  • Protein 31.8 g
  • Vitamin A 15.7 %
  • Vitamin B-12 38.9 %
  • Vitamin B-6 16.8 %
  • Vitamin C 9.2 %
  • Vitamin D 0.0 %
  • Vitamin E 1.7 %
  • Calcium 30.7 %
  • Copper 5.6 %
  • Folate 7.3 %
  • Iron 19.7 %
  • Magnesium 6.8 %
  • Manganese 6.6 %
  • Niacin 36.7 %
  • Pantothenic Acid 5.3 %
  • Phosphorus 17.5 %
  • Riboflavin 24.0 %
  • Selenium 22.8 %
  • Thiamin 16.5 %
  • Zinc 31.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Burgers with Cheddar Cheese

View the full Buffalo Burgers with Cheddar Cheese Recipe & Instructions
Submitted by: BREEHARDY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Burgers with Cheddar Cheese

292 calories of Ground beef, extra lean (15% fat) pan broiled, (4 oz)

110 calories of Whole Grain Hamburger Buns, Nature's Own, (1 serving)

50 calories of Sharp Cheddar, Kraft 2%, (1 serving)

7 calories of Onions, raw, (0.25 small)

4 calories of Red Ripe Tomatoes, (1 slice, medium (1/4" thick))

1 calories of Romaine Lettuce (salad), (1 inner leaf)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.13 tsp)


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