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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 313.2
  • Total Fat 11.9 g
  • Saturated Fat 4.8 g
  • Polyunsaturated Fat 1.3 g
  • Monounsaturated Fat 4.7 g
  • Cholesterol 87.5 mg
  • Sodium 1,571.7 mg
  • Potassium 958.5 mg
  • Total Carbohydrate 15.7 g
  • Dietary Fiber 3.9 g
  • Sugars 5.6 g
  • Protein 36.4 g
  • Vitamin A 73.6 %
  • Vitamin B-12 12.2 %
  • Vitamin B-6 51.3 %
  • Vitamin C 31.3 %
  • Vitamin D 0.0 %
  • Vitamin E 10.1 %
  • Calcium 18.6 %
  • Copper 11.6 %
  • Folate 11.3 %
  • Iron 16.5 %
  • Magnesium 18.0 %
  • Manganese 14.5 %
  • Niacin 79.8 %
  • Pantothenic Acid 18.8 %
  • Phosphorus 39.2 %
  • Riboflavin 20.3 %
  • Selenium 37.4 %
  • Thiamin 13.1 %
  • Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Chili

View the full Buffalo Chicken Chili Recipe & Instructions
Submitted by: SINDLICIOUS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Chili

151 calories of Chicken Breast (cooked), no skin, roasted, (125 grams)

71 calories of Blue Cheese, (20 grams)

30 calories of Olive Oil, (0.25 tbsp)

20 calories of Tomato Sauce, (0.25 cup)

14 calories of Onions, raw, (0.25 large)

11 calories of Chicken Broth or Bouillon, (0.50 cup (8 fl oz))

10 calories of Canned Tomatoes, (0.25 cup)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

5 calories of Paprika, (0.25 tbsp)

2 calories of Garlic, (0.50 clove)

1 calories of Tabasco Sauce, (1 tsp)


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