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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 168.4
  • Total Fat 13.6 g
  • Saturated Fat 5.4 g
  • Polyunsaturated Fat 3.9 g
  • Monounsaturated Fat 3.7 g
  • Cholesterol 30.3 mg
  • Sodium 731.6 mg
  • Potassium 77.2 mg
  • Total Carbohydrate 2.7 g
  • Dietary Fiber 0.0 g
  • Sugars 0.5 g
  • Protein 7.6 g
  • Vitamin A 5.4 %
  • Vitamin B-12 4.4 %
  • Vitamin B-6 3.8 %
  • Vitamin C 0.9 %
  • Vitamin D 0.5 %
  • Vitamin E 5.9 %
  • Calcium 8.0 %
  • Copper 0.8 %
  • Folate 2.3 %
  • Iron 3.8 %
  • Magnesium 1.3 %
  • Manganese 0.1 %
  • Niacin 4.7 %
  • Pantothenic Acid 1.9 %
  • Phosphorus 8.9 %
  • Riboflavin 7.0 %
  • Selenium 5.9 %
  • Thiamin 0.6 %
  • Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Dip

View the full Buffalo Chicken Dip Recipe & Instructions
Submitted by: SARA1021

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Dip

62 calories of Blue Cheese or Roquefort Cheese Salad Dressing, (0.05 cup)

55 calories of Low fat cream cheese, (0.10 cup)

23 calories of Canned Chicken, (0.10 can (5 oz))

23 calories of Cheddar Cheese, (0.05 cup, shredded)

5 calories of Frank's Red Hot Sauce, (0.50 oz)


Nutrition & Calorie Comments  

I've made this twice and gotten great reviews both times! We used low fat cream cheese and marie's yogurt blue cheese dressing and celery to dip! Submitted by:
MELODINOUS

(5/24/11)
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